A couple friends at the European Wine Bloggers Conference in Vienna this past weekend asked me for a list of producers of wine from organic grapes in Austria. It takes three years of observed and controlled conversion before a winery’s vineyards may become certified organic in the EU. There are currently several wineries that are in the conversion process, so the number of producers of wines from organic grapes in Austria continues to grow.
Currently certified are the following producers:
Weinbau Aichinger
Weingut Andrelhof
Arkadenhof Hausdorf
Weingärtnerei Artner
Weingut Beilschmidt
Weingut Bernthaler + Bernthaler
Bio-Musterweingut Josef Loimer
Weingut Biohof Lang
Weingut Holger Hagen CARPE VINUM
Bioweingut Diwald
Bioweingut Edelhof
Weingut Rudolf Fidesser
Weingut Friedrich Kuczera
Weingut Geyerhof
Weinbau Graf
Bioweingut Anton Groiss
Weingut Hager Matthias
Bioweingut Heideboden
Biohof Heideboden
Weingut Helmut und Petra Bergmann
Weingut Herrenhof Lamprecht
Weingut Höpler
Bio – Weingut H. u. M. Hofer
Karl Inführ KG
Bioweinbau Killmeyer
Biohof Klampfer
Bioweingut Klinger
Weingut Kloster am Spitz
Weingut Mantlerhof
Weingut Mehofer – Neudeggerhof
Rotweinbau Moritz
Weingut Anita & Hans Nittnaus
Weingut Pferschy-Seper
Weingut Pinkl
Biohof Pratsch
BioSektkellerei Rittsteuer GmbH
Bioweingut Schnabl
Weingut Schönberger
Weingut Sepp Moser
Silberberg Landesweingut, Weinbauschule
Weinkellerei Vinokus
Biowein Weber
Weingut Weiss
Weingut Weninger
Weingut Werlitsch
Weingut Wimmer-Czerny
Bioweingut Zillinger Johannes
And certified biodynamic are the following producers:
Weinbau Andert – Wein
Weingut Fritz Salomon Gut Oberstockstall
Familie Tscheppe Eselböck KG Gut Oggau
Meinklang
Weingut Muster Maria & Sepp
Nikolaihof Wachau
Weingut Karl Schnabel
Bioweingut Soellner
Jürgen Schmücking was so kind to make me aware of a few more producers of wine from organic grapes: